Salad - Select One
Chef's Holiday Salad
mixed lettuces | roasted butternut squash | crispy pancetta | roasted fennel | apple cider vinaigrette
Caesar Salad
romaine | parmesan cheese | croutons | caesar dressing
Garden Salad
mixed lettuces | tomato | cucumber | carrot | red onion | choice of two side dressings
Soup - Select One
Clam Chowder
Minestrone
Upgrade: Lobster Bisque
served with oyster crackers
Entrees - Select Two
New England Baked Haddock
ritz cracker crust
Cranberry & Almond Salmon
creamy fresh dill sauce
Shrimp Fra Diavolo
fiery garlic tomato sauce
Creamy Garlic & Wild Mushroom Chicken
creamy garlic & wild mushroom sauce
Cranberry Orange Rosemary Chicken Breast
balsamic glaze reduction
Cider Brined Turkey Breast
roasted & served with turkey gravy
Bacon Wrapped Pork Loin
apple bourbon sauce
Grilled Beef Sirloin Au Jus
au jus | roasted mushroom garnish
Coastal Beef Short Ribs
mango, honey, ginger & garlic sauce
Quinoa Stuffed Portobello Mushrooms
quinoa, walnuts, rice, cranberries, tahini sauce
Butternut Squash Ravioli
brown butter cider sauce
Lobster Mac 'n Cheese
decadent cheese sauce with fresh lobster
Baked Eggplant Parmesan Lasagna
thin sliced, marinara sauce, cheeses
Sides - Select Two
Roasted Winter Root Vegetables
Grilled Asparagus
Herb Roasted Fingerling Potatoes
Roasted Sweet Potato Wedges
Garlic Chive Mashed Potatoes
Winter Rice Pilaf
Chef's Seasonal Dessert Selection